Had the first good harvest from the garden yesterday -- looks like about 10 days ahead of previous years from my notes.
First squash, taters, and even a few green beans from the garden this year. Along an assortment of herbs from the planters on my deck, dash of salt, mixed with oil, and wrapped with foil.
Salmon with herbs and lemon, also wrapped in foil.
Was supposed to be done on the grill...but since the propane ran out, they were done in the toaster oven!
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