...is when you grab the bacon from the fridge to fry it up to add to the tater salad you're making, and realize it's "Use By" date as 2-1/2 months ago.
Thought long and hard on that one since it looked fine, and what can go wrong with properly made bacon? Oh well, didn't use it :(
Taters, tomatoes (Mortgage Lifter I believe), cabbage from my garden. Coleslaw doesn't taste as good as week, but maybe I need to let it cure and cool for a while in the fridge. I also should've diced up the apples and cabbage smaller, and diced up the celery in the potato salad more.